-
Our meals are prepared and served in accordance with the Healthy Hunger Free Kids Act of 2010 and in conjunction with the National School Lunch Program.
A meal consists of 5 components.
- Low fat or Non Fat Milk
- Meat/Meat Alternative (Beans, Cheese, Yogurt)
- Fruit
- Vegetables
- Whole Grains
- A student may choose all 5 items, but must take at least 3. 1 item must be a fruit or a vegetable.
- Extras or single items can be purchased a la carte
Meal Charges and Collection of Unpaid cafeteria balances
